This is my third recipe card from my recipe club in September. I used the yummy autumn designer paper in the Holiday mini. It is textured and the weight of cardstock. Love that! I thought the colors in the dp worked great for the carrot bars recipe!
The carrot is made by stamping one of the trees from the Trendy Trees stamp set in Cajun Craze ink and turning it upside down. I cut it out and added two of the Little Leaves sizzlit in Old Olive for the carrot tops. It's hard to see but the large scallop from the Tasteful Trim Sizzix die is peeking out behind the recipe. I used a sizzix alphaphet for the title. I put the 12 x 12 adhesive sheets from the holiday mini on a piece of cardstock before running it through the big shot. I cut the adhesive to the size of the cardstock, die cut the letters and voila! You just peel off the back side and stick it down to your project. Easy peasy!
Recipe: Stamps: Trendy Trees
Ink: Cajun Craze
Paper: Very Vanilla, Cajun craze, More Mustard, Early Espresso, autumn dp from holiday mini
Other: Sizzix alphabet, Tasteful Trim Sizzix die, Little Leaves sizzlit die, 12 x 12 adhesive sheets
I gotta run - my son, Sam has a soccer game. It's pretty chilly so we must dress warm. Thanks for stopping by!
Kathleen